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Category: Applications

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Piper Longum Extract

Assay:
1% Piperine by HPLC
1% Piperlongumine by HPLC


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Piper longum Fruit

Assay:
2% -3% Piperine by HPLC



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Piper Nigrum Extract

Assay:
5%-95% Piperine by HPLC



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Piper Nigrum Oleoresin Extract

Assay:
20% - 40% Piperine



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Psidium Guajava Extract

Assay:
20% Polyphenols by UV



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Pterocarpus Marsupium Extract

Assay:
5% -20% Flavonoids by Gravimetry



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Pueraria Tuberosa Extract

Assay:
2% -3% Flavonoids by Gravimetry



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Punica Granatum Fruit Extract

Assay:
2% Tannins by Titration



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Punica Granatum Rinds Extract

Assay:
10%-20% Tannins by Titration



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Punica granatum Seeds Extract

Assay:
2 % - 2.5% Tannins by Titration



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Quercus Infectoria Extract

Assay:
70% - 90% Tannins by Titration



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Raphanus Sativus Extract

Assay:
0.5% - 0.8% Alkaloids by Gravimetry



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